Subway Peking Duck series: new sub, wrap & cinnamon honey-mustard chicken balls from Sep 23

Subway gives the sub a Chinese autumn makeover: crispy roast duck slices and a secret sauce tucked into freshly baked bread with crisp lettuce, plus a limited chicken-ball side and a pu'er tea pairing to cut through the richness.

• Two new mains: Peking Duck Sub (北京烤鴨潛艇堡) and Peking Duck Wrap (北京烤鴨卷餅)
• Limited side: Cinnamon Honey Mustard Chicken Balls, 3 pieces (桂香蜂蜜芥末夾心雞球)
• Summer's lemon-walnut cookie stays on through autumn
• Pairs with Snow Tea House sugar-free pu'er tea, 500ml (淳茶舍消茶普洱茶), added to sets
• On the menu from Sep 23 at all branches, limited time only (a few school branches excepted)